| Authors | Rahman, M., Islam, M.A., Khan, R.A. |
|---|---|
| Title | Characterization of chemical elements in common spices of Bangladesh for dietary intake and possible health risk assessment by INAA and AAS techniques (2018) Journal of Radioanalytical and Nuclear Chemistry, 318 (2), pp. 1347-1357 |
| Type | Article |
| Year | 2018 |
| URL | Link |
| DOI | 10.1007/s10967-018-6222-5 |
| Publisher | Springer Netherlands |
| ISSN | 02365731 |